Publication Date

Fall 2024

Abstract

As the Australian fashion industry continues to grow, the environmental and social consequences of its rapid expansion are becoming increasingly unsustainable. The “fast fashion” model, driven by overproduction, overconsumption, and disposable culture, has led to significant waste, the depletion of natural resources, and the exploitation of workers in developing countries. In response to these issues, sustainable fashion practices have gained attention as a potential solution. This study investigates the sustainability efforts of four Australian fashion brands: Kara Baker Couture, Par Moi, Kuwaii, and Elk the Label. This study focuses on their use of sustainable materials, ethical production processes, and strategies to engage consumers in more mindful purchasing. Through a combination of case studies and interviews with designers, store managers, and employees this research evaluates the impact of these practices, the barriers to broader adoption, and the opportunities for scaling sustainability in Australia’s fashion industry. The findings reveal that while these brands have made significant strides in sustainability, they face challenges such as cost barriers, limited consumer awareness, and the need for better scalability. However, they also show the growing importance of consumer education, industry-wide collaboration, and policy reforms to address these challenges. Ultimately, this research emphasizes the need for collective action among designers, retailers, consumers, and governments to create a more sustainable and equitable future for the fashion industry. Future research should focus on exploring circular economy models, the influence of consumer purchasing behavior, and the potential for integrating traditional craftsmanship with sustainable practices.

Disciplines

Business | Social and Behavioral Sciences

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